Labor & Economic News Blog


Friday, September 16, 2005

Poor workplace nutrition hits workers' health and productivity, says new ILO report
GENEVA (ILO News) - Poor diet on the job is costing countries around the world up to 20 per cent in lost productivity, either due to malnutrition that plagues some one billion people in developing countries or the excess weight and obesity afflicting an equal number mostly in industrialized economies, says a new study by the International Labour Office (ILO).

 



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